New Ways to Keep The State on Your Plate

 
 
 
 

Did you know California farmers need reliable water supplies to grow the food products we love?

 

From the colorful aisles of produce at your grocery store to the diverse offerings at your local farmers market, California’s farmers grow the safe and nutritious ingredients that make the meal on your family’s table. Our farms produce about 400 different farm-grown commodities including 14 crops that are not grown anywhere else in the nation! Learn more about some of the local, fresh, and healthy foods and fibers produced for you right here in the Golden State.


RECIPES


Cucumber Basil Salad

Cherry Cobbler

Sautéed Asparagus with Shallots and Garlic

Honey & Lemon Glazed Roast Chicken

Green Pea Dip

Pineapple-Serrano Pico de Gallo

Garlic & Lemon Roasted Artichokes

Butternut Squash with Grapes

Wild Rice & Apple Dressing

Lemongrass-Cilantro Chicken with Dipping Sauce

Berry Salad with Almond-Cranberry Crusted Goat Cheese

Creamy Lemon Parmesan Chicken

Mason Jar Blueberry Parfait with Almond Milk

Loaded Sweet Potato Rounds

Strawberry Mango Smoothie

Sea Salt and Vinegar Kale Chips

Tangerine Cherry Cranberry Sauce

In Season This Season

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Farmers & Ranchers

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Cultivating California