Lemon Garlic Chicken

California farmers use efficient irrigation practices that help stretch water supplies, especially during a drought. World-class conservation means you can be proud of local farm products when you “Keep the State on Your Plate!”

Ingredients:

2 tablespoons butter
3 skinless, boneless chicken breast halves
1 ½ teaspoons salt or to taste
1 ½ teaspoons ground black pepper or to taste
2 tablespoons garlic powder, divided
1 lemon, juiced

Directions:

Gather all ingredients.
Melt butter in a skillet over medium-high heat. Season chicken with salt and pepper; place in melted butter. Cook chicken, flipping frequently, until browned, about 5 minutes.
Sprinkle 1 tablespoon garlic powder over chicken; cook for 2 minutes. Flip and sprinkle remaining 1 tablespoon garlic powder on the second side; cook for 2 minutes.
Pour lemon juice over each side of chicken and cook until no longer pink in the center, 5 to 10 minutes more. An instant-read thermometer inserted into the center should read at least 165 degrees F (74 degrees C).

California farmers produce fresh, high-quality fruits, nuts, vegetables, proteins and fibers right in our own backyard. It takes water to grow the food we love and farming and ranching are pivotal to the health and stability of our state.

Learn more about how food and fiber is grown in California

More Recipes from Cultivate California

Herb Dip for Your Veggie Tray

Forget the store bought veggie dip and trade it in for this homemade version that uses fresh and dried herbs for robust flavor.

Citrus Salad With Pomegranate Seeds

For fruit lovers, a citrus platter is a go-to snack for any party. The key to this party platter lies in the elegance in which you arrange the fruit slices.

Guacamole

No big game party is complete without guacamole and chips. Larger chunks of avocado make it easy to grab onto with the chip. Lime, onions and garlic add the perfect flavor profile to this party staple.

Italian Herb Mixed Nuts

For guests who prefer savory snacks, this nut mixture will be a hit! It is bursting with flavor while providing a super-healthy dose of protein and can be made ahead of time.

Almond Energy Balls

Packed full of protein, these snacks are filling and offer a boost of energy. They will leave any sweet tooth satisfied without the excessive refined sugar.

Spinach & Bacon Stuffed Mushrooms

A simple party favorite—these stuffed mushrooms are sure to be a hit no matter which team wins.

Artichoke Dip

With tofu and reduced fat ingredients, this healthier alternative is just as good as traditional artichoke dip. It pairs perfectly with pita chips, baguette slices and a wide variety of veggies.

Skinny Buffalo Chicken Dip

No game viewing party would be complete without Buffalo chicken! This recipe offers a lower fat alternative to traditional dip.

Parmesan Potato Skin Chips

These potato skins are hearty enough to fill up your guests!

Fauxtato Chips

Ditch the high-fat potato chips by switching them out with these “fauxtato chips.” Radishes serve as the perfect substitute, with a subtle flavor that allows the garlic, salt and pepper to really stand out.